2 tbsp of @eatthisyum Balsamic Caramelized Onions
1 tbs olive oil
1 bag of brussel sprouts , washed and sliced in half – we picked ours up at @wholefoods
1 pinch of @maldonsalt salt


Wash and slice brussel sprouts in half. Mix brussels with 2 tbsp olive oil a pinch of salt in a bowl, making sure to evenly coat the brussels. Spread evenly on a lined baking sheet. Roast for 20 at 375 degrees. For an added crisp, turn the broiler on high for 2 minutes at the end of roasting. Spread Eat This Yum! Balsamic Caramelized Onions and toss in a bowl and serve