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Breakfast, Recipes
INGREDIENTS 1 CUP OLD FASHIONED ROLLED OATS 1 CUP OF ALMOND MILK 1 TBS HEMP HEARTS 1TBS ALMOND BUTTER 1TBS HONEY 1/4 CUP OF SEASONAL FRUITS 2 TBS OF EAT THIS YUM STRAWBERRY LAVENDER LEMON ZEST PINCH OF SEA-SALT INSTRUCTIONS YIELDS 2 SERVINGS COMBINE ALL INGREDIENTS...
Lunches, Recipes, Video
Watch specialty jam and marmalade chef Gino make (and taste) this delicious panini with Tomato Jalapeno...
Recipes, Salads
INGREDIENTS 4 poached boneless skinless chicken breasts 1 jar of Eat This Yum Meyer Lemon Lavender Marmalade 1 cup of cooked quinoa 1 cup of yogurt or mayonnaise 1 cup of chopped Italian parley 1 scallion finely sliced for garnish 4 leaves of washed romaine salt and...
Recipes, Veggies & Sides
INGREDIENTS 4 bunches of kale 1 jar Eat This Yum Bacon Marmalade 1/4 cup olive oil 1/2 juiced lemon 2 cloves of minced garlic salt and pepper to taste INSTRUCTIONS Remove stems from kale and chop roughly Rince kale in water Heat olive oil in large skillet Saute minced...
Recipes
INGREDIENTS 1 19 oz wheel of brie 1 7 oz jar of Eat This Yum Tomato Jalapeño Marmalade INSTRUCTIONS Place Brie on a cookie sheet lined with parchment paper or an oven proof dish Spoon an entire jar of Eat This Yum Tomato Jalapeno Marmalade on top Bake for 20...